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Shane Bosomworth

Class of 2021: Vet med grad returns to rural Alberta to pursue his calling

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As part of the study, calves at W.A. Ranches were gradually weaned and separated from their mothers using a fence line separation method where the animals can still see and hear each other.

UCalgary-led research looks to improve health, welfare, and resilience of beef calves

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W.A. Ranches, is a 19,000-acre, 1000-head working cattle operation near Cochrane

W.A. Ranches lays out long-range plan

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W.A. Ranch

Future plans for W.A. Ranches to be shared at open house

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W.A.Ranches on display

Beef industry tour group eager to learn about W.A. Ranches at the University of Calgary

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The University of Calgary's Eugene Janzen is awarded the 2018 Canadian Beef Industry Award for Outstanding Research and Innovation. From left: Andrea Brocklebank, BCRC executive director; Ryan Beierbach, BCRC chair; Eugene Janzen; Bob Lowe, Bear Trap Feeders; and Reynold Bergen, BCRC science director.

UCalgary veterinarian, scholar and mentor earns prestigious national beef cattle award

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More people — especially if they’re millennials — consider the welfare of farm animals as they make food choices at the grocery store.

What's the story behind that ribeye on your plate?

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Dr. Edouard Timsit is the inaugural Simpson Ranch Chair in Beef Health & Wellness. From left: Dr. Baljit Singh, Luke Simpson, Dr. Edouard Timsit, Christie Simpson, John Simpson and University of Calgary President Elizabeth Cannon.

Ranching family donates $2 million to create beef cattle research chair

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